這款三週年啤酒在陳釀 18 個月後對果實進行二次發酵。淡淡的泥土氣息上帶橘子和番石榴的香氣。底蘊裏的橡木與乳酸、醋酸混合,與菠蘿、番石榴和橙肉水果等平衡地在口中徘徊,留下令人垂涎的餘味。
「根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。」 “Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.”
「根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。」 “Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.”
目前沒有評價。